Tag Archives: grassroots

The journey begins…

This column has recently been published in Positive News, Issue 67, Spring 2011. To subscribe please see here or pick up a copy at your local whole food store, community centre or environmental project.

Almost ten years ago I wrote my first article for Positive News as a teenager on work experience. In that time, life has been such a learning curve in finding effective ways to work for social change. What I am coming to realize is that in this past decade it has been that grassroots work going on quietly in the background that is really sowing the seeds for sustainability.

It is the projects emerging around the world, be they edible playgrounds or community orchards, that are slowly but surely practically responding to the social and environmental challenges of our time. Many of these projects are being organised on permaculture principles.

Permaculture is hard to define due to its diversity of manifestations across the planet. It is the shorthand for both ‘permanent agriculture’ and ‘permanent culture’, as coined by two Australian ecologists in the 1970s. It is a design system informed by studies of nature-based peoples and ecological principles where systems are designed to be unique to place. These consciously designed landscapes can meet the needs of human communities in a low-impact way.

For the past two years permaculture has been playing an ever more prominent and positive role in my life. My family and I have recently become the caretakers of a wonderful corner of land in Somerset – 4 acres filled with an old orchard, woodland, field, stream, raised beds, greenhouses and a polytunnel. Most days I feel like a whistling Snow White surrounded by wildlife.

Everyday I am being given opportunities to put permaculture into practice, part of which is simply letting nature do her own thing, and using those processes to our benefit. In recently mulching the neglected beds in our polytunnel, I felt like my role was more like an event organiser – just setting the scene so the bugs could move in and have a massive welcoming party at our place. By layering down cardboard, comfrey, compost and all manner of other organic matter, all the beneficial micro-organisms were invited for a feast. In return for doing what they do best we will be gifted with healthy soil to grow healthy food. This is the essence of permaculture – beneficial relationships.

Permaculture principles also aid how we deal with the now, not only in designing for the future. One of my present favourites is using ‘small and slow solutions’, on the premise that our efforts should be at a manageable, human-scale. So when I am stood in the garden of our new home, looking at the dilapidated raised beds and mountains of opportunistic plants (a.k.a weeds), I take a deep breath and remember ‘small and slow’, knowing that it will take time to grow and shape into the abundant, productive ecosystem that it has the potential to become.

I am also at the beginning of my apprentice as a permaculture designer as part of undertaking the Diploma in Applied Permaculture Design. I had my first tutorial last week and in that set out what I would like to achieve over the next two years. This column will chart if I am successful in creating a livelihood, being of service to the land and my community and if I really will gain the skills and confidence I desire to practice permaculture on a broader scale.

As part of this process, I will also be writing a dedicated permaculture blog for the Positive News website hopefully bringing readers one step closer to the grassroots change happening world-wide catalysed by permaculture designers, gardeners and activists. News and events will be featured, as well as living examples of pioneering projects and inspiring people.